GOLD STANDARD 100% WHEY PEANUT BUTTER CUPS

May 23, 2020

GOLD STANDARD 100% WHEY PEANUT BUTTER CUPS

What’s better than a peanut butter cup? A peanut butter cup amped with extra protein! Make these delicious protein peanut butter cups with just a few ingredients!

Makes: 12
Macros per serve: 100 calories, 5g fat, 6g carbs, 5g protein
 

INGREDIENTS:

 
METHOD: 
  1. Line mini muffin tin with liners
  2. In a medium sized bowl, combine peanut butter with Gold Standard 100%, Vanilla Ice Cream. Divide mixture into 12 and roll into balls then set aside.
  3. In a microwave-safe bowl, melt dark chocolate chips + coconut oil. Add 1 scoop of Gold Standard 100%, Extreme Milk Chocolate and stir until smooth.
  4. Pour in half of chocolate mixture to bottom of each liner. Freeze about 10-15 mins or until chocolate hardens. 
  5. Place a peanut butter ball on top of each hardened chocolate, flatten top to smooth.
  6. Add remaining melted chocolate on top.
  7. Freeze for another 10-15 minutes until hardened. Enjoy!
 

 

Disclaimer: The above article is merely a guide and is in no way a recommendation or a treatment protocol for any health conditions or diseases. You should always consult with a qualified health care provider before changing your supplement, training or nutritional strategy. Supplementation should not be attempted by pregnant or breastfeeding women, anyone on prescription medication or children under the age of 15 unless advised by your qualified health care provider. The above article has been taken from www.optimumnutrition.com


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